Category How To

cradled in the caldera /// condensed coconut milk (vegan + gluten free)

Approximately three hours south of Quito, at 3,800 meters above sea level in the Ecuadorian Andes, lies a lake within a caldera known as Quilotoa. It formed around 800 years ago, when a 14,000 year dormant volcano decided to erupt all of a sudden. It’s still active (although there hasn’t been a major eruption since […]